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The Influence of Organic Acids on Gluten Structure and Digestibility in Bread-making
J Gastrointest Dig Syst . 14:3, (2024)
https://doi.org/10.4172/2161-069X.1000805
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The Influence of Organic Acids on Gluten Structure and Digestibility in Bread-making
J Gastrointest Dig Syst . 14:3, (2024)
https://doi.org/10.4172/2161-069X.1000805
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