Copy and paste this code to insert a reference to this article in your
blog or online community profile:
Physiological Quality of Eggplant Seed as Influenced By Extraction Method
Adv Crop Sci Tech 2015, S1-005. 0:0, (2015)
https://doi.org/10.4172/2329-8863.1000S1-005
Highlight
Will Display Like this:
Physiological Quality of Eggplant Seed as Influenced By Extraction Method
Adv Crop Sci Tech 2015, S1-005. 0:0, (2015)
https://doi.org/10.4172/2329-8863.1000S1-005
Powered by
OMICS International